Could reducing food waste boil down to a simple equation? Software companies are developing programs that help food processors and retailers reduce waste by measuring company data more effectively. The scope of the problem is
Continue Reading Reconfiguring supply chains can reduce waste, increase safety
Public demands what feds suggest: Traceability via food labels
While the Food Safety Modernization Act doesn’t require transparency, it encourages it, but equally important for food manufacturers, consumers are increasingly demanding traceability. “Companies are under pressure from consumers, as trust is the lowest it’s
Continue Reading Public demands what feds suggest: Traceability via food labels
CAPA plans essential to surviving a recall
When auditors visit food facilities, particularly when auditing for compliance with the Food Safety Modernization Act, one of the first things they want to see is the Corrective and Preventative Action (CAPA) plan. 
Noncompliance and
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Do the math: Manage food waste with measurements
Reducing food waste could boil down to a mathematical equation as software developers decipher details to help food producers, retailers and foodservice operators solve the problem with data. 
The scope of the problem is clear,
Continue Reading Do the math: Manage food waste with measurements