Norway has reported two cases that are part of a botulism outbreak in Spain, bringing the number of people affected to 11.
There is a link between patients and different packaged brands of Spanish omelet
Continue Reading Norway has two sick in Spanish botulism outbreak
The company linked to a botulism outbreak in Spain has restarted production after a series of inspections.
Five confirmed and four probable cases of botulism have been reported from June 21 to July 22. Patients
Continue Reading Producer linked to botulism outbreak resumes operations
Spanish health officials are investigating four confirmed and three probable foodborne botulism cases.
The Spanish Agency for Food Safety and Nutrition (AESAN) said cases have occurred in several different regions.
There is a common link
Continue Reading Seven botulism cases linked to Spanish dish
At least 30 people are part of an outbreak linked to ground cinnamon from Vietnam.
People who fell sick in Spain with Clostridium perfringens infections reported symptoms including vomiting and diarrhea.
The Spanish Agency for Food
Continue Reading Ground cinnamon suspected as 30 sick in Spain
Insights into Bacillus cereus, Cronobacter, Campylobacter, E. coli, and tick-borne encephalitis virus in selected foods in Spain have been published.
Findings come from the latest batch of reports approved by the Spanish Agency for Food
Continue Reading Spanish reports assess various hazards in foods
The number of notifications in a Spanish food alert system has set a new record by passing 1,000 in 2021.
The 1,081 notifications in the Coordinated System for the Rapid Exchange of Information (SCIRI) portal
Continue Reading Spain reports record high for food alerts in 2021
A couple of people are sick in Spain after eating a particular brand of mushrooms.
Two cases of Staphylococcal food poisoning have been reported linked to mushrooms in olive oil in glass jars from the
Continue Reading Mushrooms linked to Staph poisoning in Spain
Investigators in Spain have uncovered a saffron fraud operation that used ingredients from China.
The Guardia Civil found a group was selling modified gardenia extract from China as saffron across Spain. The harvest price of
Continue Reading Saffron and olive oil fraud discovered in Spain
Spanish scientists have published a number of reports in English covering the safety of food dried outdoors, the effects of climate change on mycotoxins in food and the tuberculosis risk from raw milk cheese.
They
Continue Reading Spanish experts give opinions on food dried outside and raw milk cheese
Spanish officials have said steps taken in response to more than a dozen Salmonella infections were “sufficient and proportionate” to protect public health.
Two outbreaks affected 14 people at two elderly care homes in Madrid
Continue Reading Spanish agency defends actions in Salmonella outbreak investigation
